The building where Jennifer Rubin was weaned on hors d'oeuvres as a catering business was being launched in the basement has quite a history in downtown Naperville. "I've been told I would toddle on downstairs, where the production took place.
Datum: 27-05-2016 15:02 | Bron: Chicago Tribune
Keer terug naar het nieuwsoverzicht: Catering nieuws
