Three Northampton College catering students will get the chance to work in some of the best kitchens in the USA when they head to Florida as part of a year-long internship. Luke Zajac, Sorrel Bywater and Charlie Berrill, all Level Three students at the ...
Datum: 19-05-2015 01:25 | Bron: Northampton Herald and Post
Keer terug naar het nieuwsoverzicht: Catering nieuws